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     R&D restaurant Sylvania georgia breakfast buffet - (boxley) - (3)
         I can already feel my arteries clogging - (imqwerky)
         Is this the easiest way of controlling overpopulation? -NT - (Ashton) - (1)
             No. - (a6l6e6x)
     Peruvian Cau Cau - (37k imgs) - (Andrew Grygus) - (14)
         (No pictures here.) -NT - (Another Scott) - (7)
             Odd, but I moved them to another location . . . - (Andrew Grygus) - (5)
                 Pretty, but it looks too much like fabric to me. ;-) -NT - (Another Scott) - (4)
                     Yeah, but it's soft chewy fabric . . . - (Andrew Grygus) - (3)
                         "... if you can't stomach tripe ... " ________________ ha ha -NT - (drewk) - (2)
                             Well, at least somebody got it. -NT - (Andrew Grygus) - (1)
                                 Thought it had something to do with a tripewriter. -NT - (Ashton)
             Count your blessings! :) - (a6l6e6x)
         Chitlins to follow? -NT - (a6l6e6x) - (1)
             Not in the near term. - (Andrew Grygus)
         is that pronounced Ka-ka? -NT - (boxley) - (3)
             . . . asks the hog jowl enthusiast. -NT - (Andrew Grygus) - (2)
                 While you are doing tripe, when is the Menudo recipe coming? -NT - (boxley) - (1)
                     Oh, maybe next weekend. - (Andrew Grygus)
     Mustard greens - yum - (broomberg)
     Ack! Don't do that! - (Yendor) - (2)
         They last a lot longer out on the counter too . . - (Andrew Grygus)
         OK!!! :-) Thanks. -NT - (Another Scott)
     Collard greens - (broomberg) - (15)
         My wife grew up with them, but doesn't fix 'em now. -NT - (a6l6e6x)
         Mustard greens good - collards, ick! (32Kimg) - (Andrew Grygus) - (6)
             Had escarole/sweet potato/cannellini bean soup last night - (admin)
             Pretty sure it is - (SpiceWare) - (1)
                 "That was a joke, son." - (Andrew Grygus)
             Anything I need to know about mustard green? - (broomberg) - (2)
                 Don't overcook. Use like chard. -NT - (Andrew Grygus)
                 Mustard greens - yum (new thread) - (broomberg)
         What exactly is - (jake123) - (1)
             s/sperimentin/experimenting/ -NT - (broomberg)
         Kale greens...Yum! - (imqwerky) - (4)
             The only thing worse than collard. - (broomberg) - (2)
                 Weenie! - (imqwerky) - (1)
                     Feel free to make it next time you're in the area - (broomberg)
             Kale is good in mashed potatoes too. -NT - (admin)
     All right, how do you store potatoes to prevent sprouting? - (Another Scott) - (6)
         Simple method - (drewk) - (1)
             Nyuk, nyuk, nyuk. -NT - (Another Scott)
         Dark is good - but that temperature is rather high. - (Andrew Grygus)
         Isnt that what the bottom drawer in your fridge is for? -NT - (bionerd) - (2)
             Not enough room. Too cold. - (Another Scott) - (1)
                 Ack! Don't do that! (new thread) - (Yendor)
     Shitake stems are tough! - (broomberg) - (29)
         Ya, dey be tough . . . - (Andrew Grygus) - (28)
             Chewy people - (bionerd) - (27)
                 long distance driving trick - (boxley) - (26)
                     Yep, food is good for staying awake while driving. - (admin) - (1)
                         Crunchy food is alerting - (bionerd)
                     When you're tired, stop. - (pwhysall) - (11)
                         Well, there's no sport in that. -NT - (bionerd)
                         I think that may be what happens to me in meetings :-( -NT - (CRConrad)
                         not tired, tunnel vision and carbon monoxide poisoning - (boxley) - (8)
                             Not according to my defensive driving course - (ben_tilly) - (2)
                                 Hmmm 1 hr, eh? - (imric)
                                 good thing you dont get paid by the mile :-) -NT - (boxley)
                             only a 4 point stare? - (pwhysall) - (4)
                                 Pork rinds are crunchy - (jake123)
                                 scan, how does a scanner help you stare at anything? -NT - (boxley) - (2)
                                     Ever wondered where that got its name from, what it *means*? -NT - (CRConrad) - (1)
                                         from the fax machine, where else? -NT - (boxley)
                     That's what beef jerky is for. -NT - (Yendor)
                     I sing - (tuberculosis) - (10)
                         The Doobie Brothers? - (bionerd) - (9)
                             One of the best bands evah. - (bepatient) - (8)
                                 I saw them in concert in Dallas in 1982 - (imqwerky) - (1)
                                     Saw them in Kingston a couple of years ago - (jake123)
                                 Aye, in my top ten for sure. -NT - (Steve Lowe) - (5)
                                     I never cared for them - (bionerd) - (4)
                                         Which one? - (Steve Lowe) - (3)
                                             Michael McDonald, for sure. - (bionerd) - (1)
                                                 he's defintely my least favorite -NT - (Steve Lowe)
                                             M McD ruined them, IMHO. -NT - (Another Scott)
     tired of cleaning that cage? - (boxley) - (2)
         WTF? - (drewk) - (1)
             Usually there is a law about receipts - (jake123)
     Fermented Fish for the Masses - (Andrew Grygus)
     Damn! Leftovers for breakfast again. - (Andrew Grygus) - (2)
         Thats one of my favorites - (bepatient) - (1)
             Well, the cashews were a bit soggy from sitting overnight - (Andrew Grygus)
Now viewing page 196 of 229

So does a burning bus.
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