350 bucks?

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Post #329,036 by jake123 7/3/10 12:27:31 AM Reply	350 bucks? Holy. I picked up a good cast iron frying pan in a store in Montreal for 25 bucks a year or so ago. Cast iron is the shizzit. I have a dutch oven cast iron pot (an old Findlay 8) I inherited from my grandmother via my mom. It is at least ninety years old and as good as the day it was made. My mom has told me several times that she regrets giving it me.
Post #329,039 by folkert 7/3/10 12:39:51 AM Reply	HAHA! Her loss!
Post #329,040 by jake123 7/3/10 12:51:25 AM Reply	Well, she did get another one but it's sure not her grandmother's 90 year old pot, either.

Hmm. Letting myself make mistakes... - (static) - (19) - June 30, 2010, 09:01:52 AM EDT

lamb cooks fine when its not hot - (boxley) - (2) - June 30, 2010, 09:07:53 AM EDT

And I grill the sliced shoulder - (crazy) - June 30, 2010, 05:18:15 PM EDT

Yah, I didn't do the 'lot longer' bit either. :-) -NT - (static) - June 30, 2010, 08:04:24 PM EDT

Not a bad idea -NT - (drook) - July 1, 2010, 01:34:39 PM EDT

On drippings v butter - (beepster) - (14) - July 1, 2010, 04:27:01 PM EDT

I've pan-fried in butter several times before. - (static) - (13) - July 1, 2010, 09:54:05 PM EDT

Second-hand is better IMO - (drook) - (7) - July 1, 2010, 10:02:43 PM EDT

Lodge cast iron. - (Andrew Grygus) - July 2, 2010, 02:24:58 AM EDT

Saw this on Ebay. - (static) - (5) - July 2, 2010, 06:01:20 AM EDT

It's a little small, I think. - (Another Scott) - (2) - July 2, 2010, 06:56:13 AM EDT

26cm == 10" - (folkert) - (1) - July 2, 2010, 09:27:13 AM EDT

Yeahbut... - (Another Scott) - July 2, 2010, 09:33:48 AM EDT

used cast iron is best, do they have flea markets in Oz? - (boxley) - (1) - July 2, 2010, 08:16:37 AM EDT

They're a bit rare in my suburban belt. - (static) - July 2, 2010, 06:49:18 PM EDT

350 bucks? - (jake123) - (2) - July 3, 2010, 12:27:31 AM EDT

HAHA! Her loss! -NT - (folkert) - (1) - July 3, 2010, 12:39:51 AM EDT

Well, she did get another one - (jake123) - July 3, 2010, 12:51:25 AM EDT

Enameled iron is total crap for frying, at any price . . . - (Andrew Grygus) - (1) - July 3, 2010, 02:15:54 AM EDT

Thanks. That's good to know. -NT - (static) - July 4, 2010, 12:16:49 AM EDT

I'll eat my freaking Taco Bell and drink my beer, and I'll do it all in bed, dammit!
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