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New Set up an "underground railroad" for her.
I noticed the Gryge told the Quirk "but YOU'll have a hard time finding that" -- emphasis added -- whereas the Gryge, of course, living practically IN Korea (and VietNam, and the Philippines, and Armenia, and, and...) as he so often tells us he is, will have no difficulty whatsoever scoring even the most exotic of foodstuffs.

So use Joe Brabeck's outfit; that's what they're for.


   [link|mailto:MyUserId@MyISP.CountryCode|Christian R. Conrad]
(I live in Finland, and my e-mail in-box is at the Saunalahti company.)
Ah, the Germans: Masters of Convoluted Simplification. — [link|http://www.thetruthaboutcars.com/?p=1603|Jehovah]
New I have an order in at a local health food store :-)
Found Tamari online but I like to buy from local sources as much as possible. It was an interesting chain of events. Went to HerbMart in Plano. When I asked if I could order a bottle, I was rebuffed! I responded in a less than diplomatic fashion, but only because I felt that a store of that nature would want to cater to someone like me (call me old-fashioned...<snark>).

I apologized for being rude and brought my behavior back to a my more respectable level and explained how frustrating this disease can be at times. I was fortunate that I struck a compassionate chord with the person who was the manager of the day, because she ended up saying she would order a couple of bottles for me. I suggested that if she would start stocking this product, I would be sure to spread the word to other celiacs to "come and get it!"

It's all about the win-win :-)

I appreciate your thoughtfulness, Christian. I have a feeling I will be seeking Andrew's advice for a lot of ingredients from now on. I won't be shy to ask him to score some products for me ;-)

In fact, as I think about it, I think it would be fun to someday arrange a visit to Andrew's Hood. (Are ya payin' attention, Gryge?) We haven't taken a vacation in awhile...it would be fun to have a purpose...cookin' and shoppin' and visitin' :-D
Smile,
Amy
New Well, that's Texas, I guess.
Around here a good tamari soy would be a feature item, not a no-got-em.

And yes, I'm payin' attention. A visit would certainly be welcome, though a day or two of advance notice would be appreciated if possible.
[link|http://www.aaxnet.com|AAx]
New Why Soitenly! Nuk Nuk Nuk!
No! We make it a habit of barging in on people when they least expect it :0D

NOBODY EXPECTS THE RATHMAN INQUISITION!!!!

BTW, We just got back from Central Market. Got a bigass bottle of Tamari. Fuck the HerbMart! (If it comes in, I'll buy it.) They also have a great gluten-free section (hearts popping!) Got lots o'goodies tonight. Hummus chips is a great one!
Smile,
Amy
     C'est un petit monde apr\ufffds tous. - (imqwerky) - (41)
         It's about effing time. - (CRConrad) - (40)
             But I shall fight back . . . - (Andrew Grygus) - (39)
                 "But I am not left-handed" :-) - (imqwerky)
                 "Mapie"? p -> r ==> "Marie", peut-etre? -NT - (CRConrad) - (32)
                     Je concours! - (imqwerky) - (30)
                         It is an excellent book . . . - (Andrew Grygus) - (29)
                             I am very good at making sauces (img) - (imqwerky) - (28)
                                 Well, it looks a lot more effective . . . - (Andrew Grygus) - (27)
                                     Actually, I forgot to mention... - (imqwerky) - (26)
                                         Well, I've never tried it . . . - (Andrew Grygus) - (17)
                                             When I start experiementing (evil laugh!! >:-) ) - (imqwerky) - (16)
                                                 Just ran across a note in a Japanese cookbook. - (Andrew Grygus) - (15)
                                                     *KISS* - (imqwerky) - (14)
                                                         Look into tamari style soy soauces. - (Andrew Grygus) - (9)
                                                             Set up an "underground railroad" for her. - (CRConrad) - (3)
                                                                 I have an order in at a local health food store :-) - (imqwerky) - (2)
                                                                     Well, that's Texas, I guess. - (Andrew Grygus) - (1)
                                                                         Why Soitenly! Nuk Nuk Nuk! - (imqwerky)
                                                             While I was at the Korean grocery . . . - (Andrew Grygus) - (4)
                                                                 Glad to know that. - (imqwerky) - (3)
                                                                     Aromatic Rice. - (Andrew Grygus) - (2)
                                                                         Chili Juanita! (new thread) - (imqwerky)
                                                                         Basmati rice is amazing. One of the truly great foods. -NT - (Another Scott)
                                                         Scored 2 boxes of mochiko flour . . . - (Andrew Grygus) - (3)
                                                             OT: ? aaxnet.com works fine here. -NT - (Another Scott) - (2)
                                                                 Yes, the Web site has no problems, but . . . - (Andrew Grygus) - (1)
                                                                     OIC. Best of luck. -NT - (Another Scott)
                                         s/flour/cornstarch/g taste better and lumps less -NT - (boxley) - (7)
                                             works well for gravies, some sauces need the flour for taste -NT - (bepatient) - (6)
                                                 add some file for taste -NT - (boxley)
                                                 If you can taste the flour, you're doing it wrong. - (CRConrad) - (4)
                                                     Not entirely. - (hnick)
                                                     To remove the raw flour taste . . . - (Andrew Grygus)
                                                     evil impure thought picture - (boxley) - (1)
                                                         That, *and* wall*paper* too! -NT - (CRConrad)
                     Says "Mapie" on the title page and cover . . . - (Andrew Grygus)
                 What? No Julia Child? -NT - (a6l6e6x) - (4)
                     Those were just his French cookbooks -NT - (bepatient) - (3)
                         Re: Those were just his French cookbooks - (a6l6e6x) - (2)
                             I loved her series with Jaques Pepin - (imqwerky)
                             A secondary source. (new thread) - (Andrew Grygus)

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