I've had *chicken* fried bacon

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Post #338,738 by drook 1/17/11 5:03:56 PM 1/17/11 6:58:29 PM Reply	I've had chicken fried bacon It was not as good as it sounds. Oh, and there was the place in college that would split a hot dog lengthwise, tuck in a slice of cheese, wrap the whole thing in bacon and deep fry it. [edit] tyop -- Drew Edited by drook Jan. 17, 2011, 05:04:39 PM EST Edited by drook Jan. 17, 2011, 06:58:29 PM EST Expand All History
Post #338,741 by SpiceWare 1/17/11 6:06:02 PM Reply	ever have shrimp brochette? jumbo shrimp split and stuffed with cheese & jalapenos wrapped in bacon served with a small container of melted butter to dip them in Extremely good. I get them at tex-mex joints, such as Pappasito's Cantina http://www.pappasitos.com
Post #338,744 by drook 1/17/11 7:01:08 PM Reply	Ooh ... not yet I haven't -- Drew
Post #338,787 by SpiceWare 1/18/11 11:54:30 AM Reply	This recipe looks about right http://www.food.com/...ycat-recipe-65457
Post #338,750 by mvitale 1/17/11 7:48:18 PM Reply	Nah. Kinda tempura. http://firkinofliber....php/food?start=1 Fried, Raisin River, Applewood Smoked Bacon $5.95 Tempura batter. Deep fried. Served with a chipotle mayo (yeah, fat on the side, too, dammit.) And their beer list is simply amazing, too. It's a damn good thing that place is an hour and a half away from me, because if it was in Naperville, I couldn't afford to live where I do, that's for sure! -Mike "They that can give up essential liberty to obtain a little temporary safety deserve neither liberty nor safety." - Benjamin Franklin, 1759 Historical Review of Pennsylvania

Bacon (fat) candle. - (static) - (27) - Jan. 14, 2011, 08:42:39 PM EST

Win -NT - (drook) - (2) - Jan. 14, 2011, 09:32:00 PM EST

I noticed you put it in your newsletter... :-D -NT - (static) - (1) - Jan. 16, 2011, 06:55:26 PM EST

That's what it's for -NT - (drook) - Jan. 16, 2011, 09:53:45 PM EST

WANT -NT - (mvitale) - (3) - Jan. 15, 2011, 12:23:28 AM EST

Make -NT - (drook) - (2) - Jan. 15, 2011, 01:29:19 AM EST

Then - (Ashton) - (1) - Jan. 15, 2011, 04:18:20 AM EST

Re: Then - (lincoln) - Jan. 15, 2011, 02:30:48 PM EST

No drill required - (crazy) - (18) - Jan. 16, 2011, 07:34:40 AM EST

Pics or GTFO -NT - (drook) - (17) - Jan. 16, 2011, 09:51:48 AM EST

I was prohibited - (crazy) - (16) - Jan. 16, 2011, 05:48:26 PM EST

Last night - (jake123) - (8) - Jan. 17, 2011, 01:58:09 PM EST

Re: Last night - (beepster) - (7) - Jan. 17, 2011, 03:56:09 PM EST

Including bacon. -NT - (malraux) - (6) - Jan. 17, 2011, 04:36:49 PM EST

Ever had deep fried bacon? - (mvitale) - (5) - Jan. 17, 2011, 04:39:56 PM EST

I've had *chicken* fried bacon - (drook) - (4) - Jan. 17, 2011, 06:58:29 PM EST

ever have shrimp brochette? - (SpiceWare) - (2) - Jan. 17, 2011, 06:06:02 PM EST

Ooh ... not yet I haven't -NT - (drook) - (1) - Jan. 17, 2011, 07:01:08 PM EST

This recipe looks about right - (SpiceWare) - Jan. 18, 2011, 11:54:30 AM EST

Nah. Kinda tempura. - (mvitale) - Jan. 17, 2011, 07:48:18 PM EST

Eating left overs now - (crazy) - (6) - Jan. 17, 2011, 08:03:21 PM EST

Never pressure-cooked a pot roast - (drook) - (5) - Jan. 17, 2011, 08:27:47 PM EST

WHAT? - (folkert) - (4) - Jan. 17, 2011, 09:10:26 PM EST

Didn't say I never *had* it ... I never *made* it -NT - (drook) - (3) - Jan. 17, 2011, 09:21:08 PM EST

Ahhh ok. - (folkert) - (2) - Jan. 17, 2011, 09:30:53 PM EST

I've never had it: - (jake123) - (1) - Jan. 20, 2011, 10:15:14 AM EST

Well you have a disability in... - (folkert) - Jan. 20, 2011, 12:35:33 PM EST

get your supplies here - (lincoln) - Jan. 17, 2011, 07:00:28 PM EST

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