hadn't heard of RHFCS

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Post #334,845 by SpiceWare 10/27/10 12:12:31 PM Reply	hadn't heard of RHFCS http://www.latimes.c...6,0,6294691.story But it turns out that some of the stuff they put in soda isnÂt HFCS, itÂs RHFCS Â Really High Fructose Corn Syrup. The Keck researchers found that the sweeteners in Coca-Cola and Pepsi contained as much as 65% fructose (and only 35% glucose), and Sprite registered as much as 64% fructose (and 36% glucose).
Post #334,952 by jake123 10/28/10 9:26:04 PM Reply	How long before they start making RFHFCS?
Post #334,957 by drook 10/28/10 9:43:49 PM Reply	It's called "Agave" There's so much fructose they had to leave out the corn altogether. -- Drew
Post #334,967 by static 10/28/10 10:54:52 PM Reply	ICLRPD. :-) There's so much fructose they had to leave out the corn altogether. (Man, I miss being able to cross-post...) Wade. Q:Is it proper to eat cheeseburgers with your fingers? A:No, the fingers should be eaten separately.
Post #334,968 by Andrew Grygus 10/28/10 11:07:50 PM Reply	Re: hadn't heard of RHFCS The process usually produces 42% fructose (HFCS 42), but 55% (HFC 55) is desirable to match the sweetness of sucrose. To make this some is processed to 90% and then blended back into 42%, but there's no reason HFCS 90 can't be used as is.

hadn't heard of RHFCS - (SpiceWare) - (4) - Oct. 27, 2010, 12:12:31 PM EDT

How long before they start making RFHFCS? -NT - (jake123) - (2) - Oct. 28, 2010, 09:26:04 PM EDT

It's called "Agave" - (drook) - (1) - Oct. 28, 2010, 09:43:49 PM EDT

ICLRPD. :-) - (static) - Oct. 28, 2010, 10:54:52 PM EDT

Re: hadn't heard of RHFCS - (Andrew Grygus) - Oct. 28, 2010, 11:07:50 PM EDT

Black candle lit.
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