a sheep's head is probably traditional
rather get my brisket and brine it myself, it is good with saurkraut but doesnt that make it saurbraten instead of corned beef and cabbage?
thanx,
bill
Any opinions expressed by me are mine alone, posted from my home computer, on my own time as a free american and do not reflect the opinions of any person or company that I have had professional relations with in the past 48 years. meep
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