I like negative restaurant reviews. I like to read how some arsehole with too much money comes a cropper when they charge £20 for a starter, and it's shit, and said £20-for-a-shit-starter gets into the national press. Bonus points if it's Jay Rayner doing the telling.
Maybe this makes me a bad person, but whatever.
Anyhoo, I was reading this here review of Montana's Trail House:
https://observer.com/2014/07/montanas-trail-house-brings-morally-hazardous-appalachian-cuisine-to-brooklyn/
And whilst I get that it was expensive and it was (largely) shit, I don't really get the "morally hazardous" part. I mean, I think I have a vague idea, but can one of you natives walk me through it?
Maybe this makes me a bad person, but whatever.
Anyhoo, I was reading this here review of Montana's Trail House:
https://observer.com/2014/07/montanas-trail-house-brings-morally-hazardous-appalachian-cuisine-to-brooklyn/
And whilst I get that it was expensive and it was (largely) shit, I don't really get the "morally hazardous" part. I mean, I think I have a vague idea, but can one of you natives walk me through it?