http://cooklikeyourg...-a-perfect-steak/
Ribeyes are already pretty forgiving, but this made them damn near foolproof on the grill.
I had my butcher do this with some ribeyes
http://cooklikeyourg...-a-perfect-steak/
Ribeyes are already pretty forgiving, but this made them damn near foolproof on the grill. --
Drew |
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Yes, I saw that.
It's on my To Try list.
Wade. Q:Is it proper to eat cheeseburgers with your fingers? A:No, the fingers should be eaten separately. |
Argh!
- (static)
- (7)
- July 19, 2010, 06:41:35 AM EDT
rump is a little dry to fry
- (boxley)
- (5)
- July 19, 2010, 08:54:18 AM EDT
Like he said, pound it flat
- (drook)
- (3)
- July 19, 2010, 09:32:05 AM EDT
One of my local ethnic markets sells steaks . . .
- (Andrew Grygus)
- (2)
- July 19, 2010, 09:58:55 AM EDT
I had my butcher do this with some ribeyes
- (drook)
- (1)
- July 19, 2010, 11:51:35 AM EDT
Yes, I saw that.
- (static)
- July 19, 2010, 05:10:14 PM EDT
I think I mis-thought.
- (static)
- July 19, 2010, 05:09:28 PM EDT
Salting overnight may help, too.
- (Another Scott)
- July 19, 2010, 09:40:36 AM EDT
