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IWETHEY Home / IWETHEY Board / Epicuria and Health Forum / 350 bucks?
Post #329,036
by jake123
7/3/10 12:27:31 AM
Reply
New 350 bucks?
Holy. I picked up a good cast iron frying pan in a store in Montreal for 25 bucks a year or so ago.

Cast iron is the shizzit. I have a dutch oven cast iron pot (an old Findlay 8) I inherited from my grandmother via my mom. It is at least ninety years old and as good as the day it was made.

My mom has told me several times that she regrets giving it me.
Post #329,039
by folkert
Picture of folkert
7/3/10 12:39:51 AM
Reply
New HAHA! Her loss!
Post #329,040
by jake123
7/3/10 12:51:25 AM
Reply
New Well, she did get another one
but it's sure not her grandmother's 90 year old pot, either.
     Hmm. Letting myself make mistakes... - (static) - (19) - June 30, 2010, 09:01:52 AM EDT
         lamb cooks fine when its not hot - (boxley) - (2) - June 30, 2010, 09:07:53 AM EDT
             And I grill the sliced shoulder - (crazy) - June 30, 2010, 05:18:15 PM EDT
             Yah, I didn't do the 'lot longer' bit either. :-) -NT - (static) - June 30, 2010, 08:04:24 PM EDT
         Not a bad idea -NT - (drook) - July 1, 2010, 01:34:39 PM EDT
         On drippings v butter - (beepster) - (14) - July 1, 2010, 04:27:01 PM EDT
             I've pan-fried in butter several times before. - (static) - (13) - July 1, 2010, 09:54:05 PM EDT
                 Second-hand is better IMO - (drook) - (7) - July 1, 2010, 10:02:43 PM EDT
                     Lodge cast iron. - (Andrew Grygus) - July 2, 2010, 02:24:58 AM EDT
                     Saw this on Ebay. - (static) - (5) - July 2, 2010, 06:01:20 AM EDT
                         It's a little small, I think. - (Another Scott) - (2) - July 2, 2010, 06:56:13 AM EDT
                             26cm == 10" - (folkert) - (1) - July 2, 2010, 09:27:13 AM EDT
                                 Yeahbut... - (Another Scott) - July 2, 2010, 09:33:48 AM EDT
                         used cast iron is best, do they have flea markets in Oz? - (boxley) - (1) - July 2, 2010, 08:16:37 AM EDT
                             They're a bit rare in my suburban belt. - (static) - July 2, 2010, 06:49:18 PM EDT
                 350 bucks? - (jake123) - (2) - July 3, 2010, 12:27:31 AM EDT
                     HAHA! Her loss! -NT - (folkert) - (1) - July 3, 2010, 12:39:51 AM EDT
                         Well, she did get another one - (jake123) - July 3, 2010, 12:51:25 AM EDT
                 Enameled iron is total crap for frying, at any price . . . - (Andrew Grygus) - (1) - July 3, 2010, 02:15:54 AM EDT
                     Thanks. That's good to know. -NT - (static) - July 4, 2010, 12:16:49 AM EDT

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