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New How to cook like your grandmother standing rib roast
If Google gave it to me I didn't see it. When I tried from Bing it was the first link off the top.

Best prime rib I ever had. Best cowboy steak I ever had when I ate the edge. Others agree.
New Hmm, #1 on duckduckgo
I'll bet if I make a trivial change and update it I'll show up again.

Oh, and wait until you do the leftovers. Slice a half-inch thick slab, fry on high heat just until browned on each side with some onions in the pan, and put on a roll with cheese.
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Drew
     Hey Drook, about to do your standing rib roast recipe - (crazy) - (13)
         Also, Bing finds you but Google does not -NT - (crazy) - (3)
             What search terms? - (drook) - (2)
                 How to cook like your grandmother standing rib roast - (crazy) - (1)
                     Hmm, #1 on duckduckgo - (drook)
         Never mind - (crazy) - (2)
             Re: maillard - (a6l6e6x) - (1)
                 The cornerstone of meat flavor. - (crazy)
         As per your recipe, the bones are mine - (crazy) - (1)
             Ssssshhhhhh!!!!! Not so loud, I'm trying to keep that a secret. -NT - (drook)
         We're picking ours up tomorrow - (drook) - (3)
             just going to let it rest in the fridge or a marinade in order? - (boxley) - (1)
                 Doesn't need a marinade IMO -NT - (drook)
             Heh, a Sweetie is sending a gustatory gift.. - (Ashton)

C:>_
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