All of these Beef and Vegetable Stews originated from those of sailors from Lithuania and Latvia.
Lapskaus / Labskovs - Norway, Denmark, American Midwest.
Scouse - Liverpool.
Cawl / Lobsgows - Wales.
In Germany, Sweden and Finland, the stews have evolved into mashes made from similar
ingredients and with similar names.
Lapskaus / Labskovs - Norway, Denmark, American Midwest.
Scouse - Liverpool.
Cawl / Lobsgows - Wales.
In Germany, Sweden and Finland, the stews have evolved into mashes made from similar
ingredients and with similar names.