Brunswick Stew

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Post #422,721 by Andrew Grygus 2/26/18 10:11:31 PM 2/26/18 10:11:31 PM Reply	Brunswick Stew I have written this recipe up in my format, as I have long intended to do a Brunswick stew and will do it soon. Ingredients and quantities are exactly as per the original recipe, except my suggestion to use rabbit if squirrel is not available. Steps are exactly the same as in the original recipe. My times are a best guess without having done the recipe yet. Brunswick Stew
Post #422,726 by boxley 2/27/18 7:39:27 PM 2/27/18 7:39:27 PM Reply	excellent thank you "Science is the belief in the ignorance of the experts" – Richard Feynman

looking for a good recipe for brunswick stew that doesn't involve all cans and ketchup - (boxley) - (8) - Feb. 20, 2018, 11:25:10 PM EST

Re: looking for a good recipe for brunswick stew - (Andrew Grygus) - (3) - Feb. 21, 2018, 11:47:06 AM EST

thank you -NT - (boxley) - Feb. 21, 2018, 09:31:32 PM EST

With or without squirrels? :) - (a6l6e6x) - (1) - March 1, 2018, 05:55:24 PM EST

without, squirrels are best fried -NT - (boxley) - Feb. 25, 2018, 11:21:13 AM EST

Got one - authentic West Virginia mountain recipe - (Andrew Grygus) - (3) - Feb. 26, 2018, 06:47:17 PM EST

thank you -NT - (boxley) - Feb. 26, 2018, 07:45:22 PM EST

Brunswick Stew - (Andrew Grygus) - (1) - Feb. 26, 2018, 10:11:31 PM EST

excellent thank you -NT - (boxley) - Feb. 27, 2018, 07:39:27 PM EST

Oh, for the love of cheese.
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