![]() Website goes into a bit more detail and reasoning. I might say I have to agree...and will endeavor to have a Reuben in LA my next trip out :-)
I will choose a path that's clear. I will choose freewill.
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![]() He's got a few mentions of my favorite deli:
http://www.savethede...-and-new-orleans/ Here is a delicatessen of the highest order, where quality is the defining factor above all else. Forget comparisons saying ÂGreat for Texas or ÂGreat for the SouthÂ, this is one of the best in the country and I implore any of you who might be in Houston for any manner of Rodeo, Tycoon convention, or otherwise to pay Mr. Ziggy Gruber a visit. Priceless. http://www.savethede...th-houston-press/ Foodies generally acknowledge that one of the last authentic New York delicatessens in the world is located at 2327 Post Oak Blvd. Ziggy Gruber, owner/chef of Kenny & ZiggyÂs New York Delicatessen, recently spoke with Eating Our Words about how a third-generation deli man wound up living in the Lone Star State and loving it. Guy Fieri visitied Kenny & Ziggy's not to long ago for an episode of Diners Drive-ins and Dives. I found a small part (about 1/3rd) of the segment on YouTube: arriving at K&Z: http://www.youtube.c...tch?v=F56TSEtIznk making the corn beef http://www.youtube.c...tch?v=bpW8VL6rn1g |
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