. . I've written up.
http://www.clovegard...d/bd_dkroast.html
Going to need to do it again for pictures though - apparently there was a sort of waxy coating on the duck that turned black, and I want it to look better.
Pretty similar to the procedure . . .
. . I've written up.
http://www.clovegard...d/bd_dkroast.html Going to need to do it again for pictures though - apparently there was a sort of waxy coating on the duck that turned black, and I want it to look better. |
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Typo
The duck you buy at the market, the Pekin Duck, was developed
Pekin -> Peking |
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Ok, which is it?
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The duck is officially Pekin.
The city was formerly Peking, and that's the name for the recipe, not the duck.
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I'd mention that on the page, then
Otherwise everyone else is going to think it's wrong, too.
--
Drew |