OK, now we have birch syrup too.

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Post #267,513 by Andrew Grygus 9/14/06 1:18:30 AM Reply	OK, now we have birch syrup too. [link\|http://www.aaxnet.com\|AAx]
Post #267,520 by admin 9/14/06 7:58:33 AM Reply	Hee hee hee. I read that as "bitch syrup" at first. Mmmmmmm. Regards, -scott anderson "Welcome to Rivendell, Mr. Anderson..."
Post #267,527 by boxley 9/14/06 11:27:10 AM Reply	let the piscean references begin :-) Any opinions expressed by me are mine alone, posted from my home computer, on my own time as a free american and do not reflect the opinions of any person or company that I have had professional relations with in the past 50 years. meep

A little article on sweeteners today. - (Andrew Grygus) - (11) - Sept. 13, 2006, 02:30:28 AM EDT

What about left-handed sugar? - (Silverlock) - Sept. 13, 2006, 07:11:23 AM EDT

Typos - (broomberg) - (1) - Sept. 13, 2006, 08:35:47 AM EDT

And ... - (drewk) - Sept. 13, 2006, 09:34:55 AM EDT

The first three paragraphs on honey ... hi-larious -NT - (drewk) - Sept. 13, 2006, 09:30:46 AM EDT

maple, sourgum other sap based sugars -NT - (boxley) - (6) - Sept. 13, 2006, 08:02:48 PM EDT

OK Maple's in - already had that written up . . . - (Andrew Grygus) - (4) - Sept. 13, 2006, 10:56:42 PM EDT

dont forget birch syrop :-) recipe for maple/eggs follows - (boxley) - (3) - Sept. 13, 2006, 11:10:38 PM EDT

OK, now we have birch syrup too. -NT - (Andrew Grygus) - (2) - Sept. 14, 2006, 01:18:30 AM EDT

Hee hee hee. - (admin) - (1) - Sept. 14, 2006, 07:58:33 AM EDT

let the piscean references begin :-) -NT - (boxley) - Sept. 14, 2006, 11:27:10 AM EDT

OK, now we even have sorghum syrup, complete . . . - (Andrew Grygus) - Sept. 15, 2006, 11:18:11 PM EDT

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