Would the tarif apply?

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Post #190,461 by hnick 1/17/05 7:14:33 AM Reply	Would the tarif apply? Is Velveeta really cheese or mislabeled processed vegtable oil? Looks like plastic.
Post #190,475 by Andrew Grygus 1/17/05 11:25:32 AM Reply	No, actually . . . . . it's made from cow squeezings just like regular cheese. It's freshly made cheese mixed with some aged cheese (for falvor), emulsifiers, salt and preservatives. It's then pasturized and vacuum packed in "shelf stable" bricks. This process means it doesn't tie up time and space in the aging rooms and can go directly to market. [link\|http://www.aaxnet.com\|AAx]

Quote of the day. - (Andrew Grygus) - (8) - Jan. 15, 2005, 10:43:40 PM EST

If Ross were here, he'd blather on about "Synchronicity"... - (CRConrad) - (7) - Jan. 16, 2005, 03:56:52 PM EST

Hey, if Americans can make Swiss cheese, why not Finns brie? -NT - (a6l6e6x) - (6) - Jan. 16, 2005, 06:47:51 PM EST

Currently, American cheeses . . - (Andrew Grygus) - (5) - Jan. 16, 2005, 07:22:20 PM EST

Check Amazon. - (Another Scott) - (4) - Jan. 16, 2005, 07:36:34 PM EST

D'occasion \ufffd partir de EUR 54,95 - (drewk) - (3) - Jan. 16, 2005, 08:03:11 PM EST

Hey! - (Andrew Grygus) - (2) - Jan. 16, 2005, 08:37:00 PM EST

Would the tarif apply? - (hnick) - (1) - Jan. 17, 2005, 07:14:33 AM EST

No, actually . . . - (Andrew Grygus) - Jan. 17, 2005, 11:25:32 AM EST

They had me at, “Get the Hot Wheels Rally Case!”
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