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Yes, you would lose juices with water that way.
Post #199,011
by
Andrew Grygus
3/16/05 11:51:21 AM
Reply
Yes, you would lose juices with water that way.
The propane torch is so fast the pepper barely gets warm so no juices are released.
[link|http://www.aaxnet.com|AAx]
Today's asparagus recipe.
- (
Andrew Grygus
)
- (10)
- March 16, 2005, 01:22:40 AM EST
Gotta find my asparagus soup recipe
- (
drewk
)
- March 16, 2005, 01:42:00 AM EST
Re: Bell peppers
- (
hnick
)
- (1)
- March 16, 2005, 07:26:08 AM EST
Yes, you would lose juices with water that way.
- (
Andrew Grygus
)
- March 16, 2005, 11:51:21 AM EST
Ew
-NT
- (
lister
)
- (5)
- March 16, 2005, 02:42:52 PM EST
Ew??
- (
Andrew Grygus
)
- (4)
- March 16, 2005, 07:38:05 PM EST
gonna need back bacon or donuts for lister to eat it
-NT
- (
boxley
)
- (2)
- March 16, 2005, 09:40:58 PM EST
Well, that's good.
- (
Andrew Grygus
)
- March 16, 2005, 10:39:05 PM EST
Sssshhh...
- (
lister
)
- March 17, 2005, 08:11:31 AM EST
Haven't ever eaten or seen head cheese
- (
lister
)
- March 17, 2005, 07:58:56 AM EST
s/vinegarette/vinaigrette/
- (
a6l6e6x
)
- March 16, 2005, 04:50:26 PM EST
i
we
they
.org
Trouble with a capital "T" and that rhymes with "P" and that stands for pool!
116 ms