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IWETHEY Home / IWETHEY Board / Epicuria and Health Forum / Dunno about gas burners here,
Post #152,924
by Arkadiy
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4/28/04 3:53:26 PM
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New Dunno about gas burners here,
but in Russia you could take off the top of the burner, getting yourself a high, pointed flame instead of a ring of small fires. That was mostly using for burning leftover feather off chicken. :)
--

Buy high, sell sober.
Post #152,926
by Andrew Grygus
Picture of Andrew Grygus
4/28/04 4:10:20 PM
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New Don't have that here.
We always poured some alcohol in a small dish, lit it and rotated the chicken over it.

These days I'd just use a butane blowtorch like I do to remove cactus needles before slicing and cooking cactus, but back then blowtorches were messy hand pumped things that ran on smelly kerosene. The dumb cluck would probably taste like kerosene no matter how you cooked it.
[link|http://www.aaxnet.com|AAx]
     Low tech cooking - (Andrew Grygus) - (6) - April 25, 2004, 09:00:19 PM EDT
         Some of my best "home-cooked" meals... - (FuManChu) - (5) - April 25, 2004, 11:33:27 PM EDT
             Well, that's the way woks are supposed to be used . . - (Andrew Grygus) - (4) - April 26, 2004, 12:19:44 AM EDT
                 I pity the poor sods on electric ranges :) -NT - (FuManChu) - (1) - April 26, 2004, 12:26:59 PM EDT
                     Electric woks are particularly absurd. - (Andrew Grygus) - April 26, 2004, 01:44:26 PM EDT
                 Dunno about gas burners here, - (Arkadiy) - (1) - April 28, 2004, 03:53:26 PM EDT
                     Don't have that here. - (Andrew Grygus) - April 28, 2004, 04:10:20 PM EDT

Gimme some sugar, baby.
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