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New A cooking-inspired LRPD candidate...
Courtesy of [link|http://www.smh.com.au/articles/2004/04/06/1081017147239.html|Jill Dupleix writing in the SMH].

"Being a self-taught cook, I have learnt through trial and error. Loads of errors, in fact, which is a bit of a trial." - Jill Dupleix


The article also contains a great tip on how to boil potatoes - stick a bamboo skewer in one when you start cooking, and leave it there. Once you're able to pull it out, all your potatoes are cooked. Magic!

John. Busy lad.
New well if you dont like bamboo flavored taters
grab a fork and stab it into the potato, if it goes in like peter's stab to an eyeball over the internet IFS then they are done.
thanx,
bill
"You're just like me streak. You never left the free-fire zone.You think aspirins and meetings and cold showers are going to clean out your head. What you want is God's permission to paint the trees with the bad guys. That wont happen big mon." Clete
questions, help? [link|mailto:pappas@catholic.org|email pappas at catholic.org]
New personally, I use a sharp metal skewer.
It goes in so smoothly you can easily feel any raw spots, and it leaves only a very small hole.
[link|http://www.aaxnet.com|AAx]
New ICLRPD (new thread)
Created as new thread #150374 titled [link|/forums/render/content/show?contentid=150374|ICLRPD]
===

Implicitly condoning stupidity since 2001.
     A cooking-inspired LRPD candidate... - (Meerkat) - (3)
         well if you dont like bamboo flavored taters - (boxley)
         personally, I use a sharp metal skewer. - (Andrew Grygus) - (1)
             ICLRPD (new thread) - (drewk)

Un, deux, trois, quatre.
59 ms